Gourmet Retailer Magazine New Product Spotlight
Coconut Bliss Café Latte Bars featured as a new product in the Fall 2013 issue of Gourmet Retailer Magazine. Highlighted for their exceptional ingredients including Fair Trade coffee and certified organic coconut milk, these non-dairy novelty bars combine vanilla and espresso flavors for a decidedly refined treat.
“These non-dairy frozen dessert novelties are made with organic coconut milk and sweetened with organic agave syrup. The Café Latte Bars combine vanilla and espresso flavors and, like all Coconut Bliss products, are dairy-free, soy-free and gluten-free. They are made with Fair Trade ingredients and are Non-GMO verified, kosher and certified organic. Available in a 12 x 4-pack or a 24-pack. SRP: $5.99″
