Eugene Magazine features Coconut Bliss

As Coolest Place to Work

Perks of the Job

“Coconut Bliss employees are treated to catered lunches by a private chef, prepared with ingredients that are organic, vegan and locally sourced. When employees need to unwind or take a break in their day, they can retreat to the Bliss Lounge. This centrally located room can be used to  meditate, practice yoga, or just unwind.”

Additional Information

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Eugene Magazine

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