Why Bliss?

“When people ask us how we came up with Luna & Larry’s Coconut Bliss we’d like to say that we are entrepreneurial geniuses, but the truth is much humbler. We just wanted a dairy-free ice cream that tasted as good as it made us feel.”
– Larry Kaplowitz, Cofounder

Inspired by the many uses of coconut milk in other cuisines, Luna and Larry decided to try it as a base for ice cream. Working with a simple, hand-crank ice cream maker, they came up with the perfect recipe: organic coconut milk sweetened with agave. They began to play with unique flavor combinations, sharing their new creations with friends and building a dedicated following. Their vision for a great tasting dairy-free, gluten-free ice cream, made with the highest quality organic ingredients, is our daily inspiration.

Flip the page to explore our story

Enter your email to receive a coupon

Only available for download in the US. Canadian customers can request coupons via our contact form.

Hello! This website uses cookies to ensure you get the best experience on our website. More details >